We enjoyed a traditional French meal at Pramil, a cozy restaurant in the neighborhood we stayed at in Paris. Interesting dishes with fresh ingredients and a reasonable price. Salad of crystalline iceplant with shrimp and tomatoes confit. We have never had
We rented a nice little apartment at the Meat Packing District during our stay in New York. The Chelsea Market is only a few blocks away so it was really convenient to get lunch and dinner there. Everything we tried
Here are some places we visited during our short stay in New York. Photo of the Freedom Tower taken from the 9/11 Memorial site.
Today our group of three enjoyed an early dinner at ABC Kitchen by Jean-Georges Vongerichten in New York after some shopping at ABC home. Their focus is using organic and fresh ingredients sourced from regional farmers. Brian returned home before
Today we met up with Aunt Summer and Uncle Daniel at the Peter Luger Steakhouse in Brooklyn, a famous American classic steakhouse that has been named the best steakhouse in New York City by Zagat for 30 years in a row.
Love love love the food at Sakagura (酒蔵). One of the best izakaya places we’ve ever been to. Will definitely go back the next time we are in New York. Seared Washu beef with grated diakon radish and ponzu sauce.
Today was our first time at Daniel, a three Michelin star French restaurant by Chef Daniel Boulud in the Upper West Side. Kind of an early celebration of our anniversary in April 🙂 We picked different things from the 3-course prix
We have tried Ippudo Ramen in Tokyo and loved it. So on this trip to New York City, we headed over to Ippudo NY without hesitation.