Geng Shi Ji is probably my favourite ‘fancy’ Chinese restaurant in Vancouver! Decor is modern, service is attentive, and the food is excellent! It is Hunan cuisine and the spicy dishes are yum!! One of my favourite dishes here is
An amazing meal in Florence at Buca Mario. We asked our super friendly server for recommendations and loved everything!! Super delicious calamari and prawns.
Another delicious meal in Taichung! We are having dinner at Yakitori & Wine 鳥苑地雞燒 tonight. A few yakitori dishes we have never had before! LOVE!! We had this room with beautiful garden view.
We really enjoyed the creative and delicious meal at the cozy restaurant 地坊餐廳 in Taichung, courtesy of Brandon! The chef focuses on using fresh local ingredients and is very particular with every detail. We loved it! Fun fact – 地坊 means 廚房
The Puffle Cone style ice cream at Cauldron Ice Cream is really good! Yes, Puffle Cone (or some people call it Bubble Waffle) as in 雞蛋糕! Today we had the pineapple ice cream. Sweet and sour, so so good!!
A lovely meal at Mariposa in Sedona. A romantic setting with a beautiful mountain view of Sedona! Lisa’s Favorite Chopped Salad: Romaine with Caesar dressing, salsa, corn, pepper bacon, cheddar, and crispy onion strings.
Fable, a modern restaurant by Trevor Bird who competed in Top Chef Canada, stands for “Farm to Table.” Menu changes seasonally featuring fresh local ingredients. Octopus salad with pork belly pieces, potato croutons.
One of our favorite Italian restaurants in Vancouver! We are back to Osteria Savio Volpe!!
Our first time trying out AnnaLena in Kitsilano did not disappoint. The restaurant is beautiful and the dishes are quite creative and tasty!
We have heard many good things about the award-winning restaurant The Acorn in Riley Park. The dishes are definitely creative, pretty, and delicious, but I feel I need to eat a lot more to be full ^^” Yummy soup.