阜杭豆漿
Today we had yummy soy drink breakfast at 阜杭豆漿 (located at 華山市場2F). We went on a weekday and avoided the morning rush.
We had a great hiking trip to Taroko National Park (太魯閣國家公園) and truly enjoyed the natural scenery. Here we were at the entrance.
We brought some snacks back from our trip to Tokyo. Loved everything! Hiyoko – Baby chick sweet steamed bun with yellow bean jam.
Today we had a great Kaiseki experinece at Imahan (人形町今半) located in Ginza. I had the Ko-Kaiseki (小会席).
Among the few bowls of ramen we tried in Tokyo, Brian’s favorite was Ippudo (博多一風堂).
My favorite ramen place among the ones we tried on this trip to Tokyo is Ichiran (一蘭)! I love how you could customize the soup, the noodle, and the ingredients to your likings. Self-serve vending machine where you purchase your ticket.
One night we had dinner at Torikaku (鶏料理専門店). We were so hungry and ran into this place by accident. It looked quite happening from the outside and the food turned out to be great! Beer please! While we study the menu.
We made a trip out to the Fujiko F. Fujio Museum (藤子.F.不二雄博物館), to see Doraemon and many other characters created by the cartoonist Mr. Fujio. Lots of characters are in the park. Here is a photo of me with Doraemon!