Yakitori feast at Yakitori Totto
We were once again ready to have a big meal after a day of hard working at the show in New York for Karen’s cashmere line. Tonight my pick was Yakitori Totto. It’s pretty good!! Chicken karaage is a must at
新瑞華 – 皇帝蟹三吃
Today we celebrated Mom and Karen’s birthdays at Sun Sui Wah (新瑞華海鮮酒家). The Alaskan king crab is amazing! Brian thought he was not allergic to crabs anymore and wanted to try king crab for the first time. It proved that
Sushi lunch at Miku
We tried Miku‘s Omakase once before, and decided to try their lunch today as the pricing seems like quite a deal. I had the Miku Zen and Brian had the Premium Sushi lunch. Both did not disappoint! The Miku
Cream Puffs at Beta5
We love cream puffs! A friend recommended Beta5 to us and it was yum!! It is a small shop located in an industrial/warehouse area. You wouldn’t think to find a pastry shop here! Raspberry + Earl Grey.
Le Galopin 2.0
Of course we came back to our favorite restaurant in Paris – Le Galopin! An excellent 7-course meal that tasted as delicious as each dish looked! This is today’s Tasting Menu.
Used Book Cafe at Merci
Merci is a modern and chic concept store located in the Marais district. After some shopping we enjoyed a relaxing afternoon at their Used Book Cafe. The entrance.
Brunch at Poilâne Bakery
One of the most famous bakeries in Paris is the Poilâne Bakery. We stayed at Saint-Germain this time and there is one right by where we lived. So we came one morning to its Cafe for a tasty brunch. The cafe is
Pig Feet dishes at Hakata Tonton
After the first day of a successful show (for my sister’s cashmere line) at the D&A show in NYC, Karen and I headed over for a yummy meal! Today we tried the restaurant called Hakata Tonton located in West Village.
Spanish tapas at Ración
To celebrate Brian’s birthday, we tried to find a restaurant that we have not been to, and decided to visit Ración in Pasadena. They have dishes that we don’t usually get to have, so it was a great experience. The restaurant is located
We love Bestia!
We finally made it to Bestia! Another place that we’ve been wanting to try for the longest time. It was really hard getting a reservation at this popular LA restaurant. We went on a Monday night before heading over to Sara Bareilles’s