We passed by a Maison Eric Kayser by chance on the way back after dinner one day in New York, and of course had to get some!
Yuzu Tart.
Apricot and Pistachio Tart.
Both are delicious!!
We passed by a Maison Eric Kayser by chance on the way back after dinner one day in New York, and of course had to get some!
Yuzu Tart.
Apricot and Pistachio Tart.
Both are delicious!!