We tried Mama’s Fish House on the 2nd day when we visited Maui (see here). It was so good that we decided to come back before the trip is over! This place is kind of pricey but so worth it! I guess one could indulge once in a while 😉
The Mama’s Fish House boat outside the restaurant.
The waiting area is beautiful too.
Today’s soup on the house is asparagus, coconut, herbs soup.
Brian’s drink: Ho’okipa Aloha – pineapple, lime, banana liqueur, rum. Super delicious!
My drink: Pau Hana – guava, lime, gin. Loved it!!
Hawaiian Ceviche – this time with Kampachi instead of Ono. Still very good, but not as good as the Ono we had a few days ago.
Hawaiian Ceviche.
Ono sauteed with mushrooms in garlic butter, white wine, and capers. The Ono is so fresh and tasty. Loved this dish so much!
Loved the veggies too!
We made sure we had room for dessert this time! We had the Liliko’i (passion fruit) Creme Brulee. The best creme brulee we’ve ever had!
Coconut dessert on the house.
Brian’s turn in the boat.
We’ll be back!
